Chillies Yellow Seeds
Seed Type : Non-Hybrid, Open Pollinated and Non-GMO
Plant type : Medium tall, profused branching
Fruit Color : Yellow
Bearing habit: upright singly, long and pointed
Specification : mature in 90 days after transplanting
Feb - June
line to line - 18"
plant to plant - 18"
- Days to
This variety of chilly is mainly grown in the regions of Punjab and South Kashmir. They are widely used in Indian households while cooking as spices to enhance colour and piquancy to the dishes in recipes of stuffed chilly and in preparation of dips and sauces.The yellow chilly powder is extensively used in vegetarian and non-vegetarian dishes.It is also used in making pickles, soups, sauces and stews. Chillies, either fresh or ground, can cause severe burning sensation to hands and severe irritation to nasal passages, eyes, and throat. Therefore, it may be advised in some sensitive individuals to use thin hand gloves while handling chillies.
Sow hot chilli seed ½ inch deep and about 18 to 24 inches apart.
Space rows 24 to 36 inches apart.
Sow two seeds at each spot and lightly for the most successful seedling.
Chilli can be transferred into the garden when they are 4 to 6 inches tall.
Seeds will need to be watered on a daily basis, so that the soil is moist at all times.
The crop can be a victim of small soft bodied insects laying a cluster of 50-150 eggs on the underside of leaves and/or stems of the plant causing holes in the foliage. Heavy feeding by young larvae can also lead to skeletonized leaves, shallow, dry wounds on fruit. The pests affecting chilly plant are- Aphids, Cutworms, Flea Beetles, Hornworms.
Chilies grow well in soil that has a neutral or slightly acidic pH of 6.5-7. It can be grown in all types of soft soil but loam, clay loam and loam soils are best suited for it.
The plant prefers a spot that receives plenty of sun.
Hot chillies grow best where the air temperature ranges from 21° to 35°C (70° to 95°F).
how to harvest
Hot peppers are ready for harvest in 60 to 95 days after sowing.
Pick hot peppers when they have attained full size and their mature colour.
Cut the peppers off the vine.
Pulling a pepper away from the plant may cause the plant to come out of the soil, so pick carefully.
The productiveness of any seed we sell is subject to your local climatic conditions*, the sowing method you adopt, and your commitment to the planting process. We give no warranty, expressed or implied, and are in no way responsible for the produce.
Please note that all our seasonal recommendations/ sowing information is as per the local climatic conditions. *For more information on the optimum conditions required for growing seeds in your region, please contact us at, email@example.com or Whatsapp us at, 8968675588
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