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Beefsteak Tomato Seeds
Recommended with this
Seed Type : Non-Hybrid, Open Pollinated and Non-GMO
Sowing Time : Spring, Early Summer and Autumn
Fruit Character : Flat ribbed
Plant Character : Semi-determinate variety
Flavour : Sweet and tangy flesh, ideal for raw and cooked applications
Depth of Sowing : 0.5 to 1.5 cm
Harvest : 70 to 85 days after germination
- SOWING
TIMESpring, Early Summer and Autumn
- Sowing
DistancePlant to Plant - 50-60 cm Row to Row - 90-100 cm
- Fruit
Weight160-170 grams approx
- Fruit
ShapeLarge, beefy shape and meaty texture
- Days to
maturity70 to 85 days after germination
- Details
- How to sow
- Reviews
Introducing our Beefsteak Tomato Seeds, the juiciest a tomato can get. These tomatoes grow with a vibrant red hue, and offer a succulent, juicy bite with each slice. A French heritage variety, Beefsteak Tomatoes, is a hardy variety with more flesh and less seedsm, making it ideal for salads or as standalone snack. Grow these tomatoes in rich fertile soil with sturdy stakes in place for the vines to climb and support the heavy tomato fruits. Keep pruning the sucker branches and leaves at the bottom to promote vigorous growth.
Planting instructions
Plant in well-draining soil, enriched with compost, in a sunny spot with good air circulation. Space plants 18-24 inches apart to allow for ample growth.
Growing Requirements
pests & diseases
Keep an eye out for common tomato pests such as aphids and hornworms, and prevent diseases like blight by practising crop rotation and maintaining good garden hygiene.
soil
Beefsteak Tomatoes thrive in fertile, loamy soil with a pH level of 6.0-6.8, ensuring optimal nutrient uptake for healthy growth.
spot
Choose a sunny spot in your garden or on your balcony, providing at least 6-8 hours of direct sunlight daily.
temperature
These tomatoes prefer warm temperatures between 21-27°C during the day and above 15°C at night for optimal growth and fruit development.
watering
Keep the soil consistently moist but not waterlogged, aiming to provide around 1-2 inches of water per week, adjusting based on weather conditions.
how to harvest
Harvest tomatoes when they are fully ripe and have a deep, uniform colour. Simply twist or cut them from the vine, then wash and slice them to add instant freshness and flavour to your favourite recipes. Cook them with some garlic fresh herbs for amazing homemade paste sauce.
Customer Reviews
The productiveness of any seed we sell is subject to your local climatic conditions*, the sowing method you adopt, and your commitment to the planting process. We give no warranty, expressed or implied, and are in no way responsible for the produce.
Please note that all our seasonal recommendations/ sowing information is as per the local climatic conditions. *For more information on the optimum conditions required for growing seeds in your region, please contact us at, hello@allthatgrows.in or Whatsapp us at, +91 8544865077
Questions & Answers
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Beefsteak Tomato Seeds
Seed Type : Non-Hybrid, Open Pollinated and Non-GMO
Sowing Time : Spring, Early Summer and Autumn
Fruit Character : Flat ribbed
Plant Character : Semi-determinate variety
Flavour : Sweet and tangy flesh, ideal for raw and cooked applications
Depth of Sowing : 0.5 to 1.5 cm
Harvest : 70 to 85 days after germination
Recommended with this
Introducing our Beefsteak Tomato Seeds, the juiciest a tomato can get. These tomatoes grow with a vibrant red hue, and offer a succulent, juicy bite with each slice. A French heritage variety, Beefsteak Tomatoes, is a hardy variety with more flesh and less seedsm, making it ideal for salads or as standalone snack. Grow these tomatoes in rich fertile soil with sturdy stakes in place for the vines to climb and support the heavy tomato fruits. Keep pruning the sucker branches and leaves at the bottom to promote vigorous growth.
Seed Type : Non-Hybrid, Open Pollinated and Non-GMO
Sowing Time : Spring, Early Summer and Autumn
Fruit Character : Flat ribbed
Plant Character : Semi-determinate variety
Flavour : Sweet and tangy flesh, ideal for raw and cooked applications
Depth of Sowing : 0.5 to 1.5 cm
Harvest : 70 to 85 days after germination
- SOWING
TIMESpring, Early Summer and Autumn
- Sowing
DistancePlant to Plant - 50-60 cm Row to Row - 90-100 cm
- Fruit
Weight160-170 grams approx
- Fruit
ShapeLarge, beefy shape and meaty texture
- Days to
maturity70 to 85 days after germination
Planting instructions
Plant in well-draining soil, enriched with compost, in a sunny spot with good air circulation. Space plants 18-24 inches apart to allow for ample growth.
Growing Requirements
pests & diseases
Keep an eye out for common tomato pests such as aphids and hornworms, and prevent diseases like blight by practising crop rotation and maintaining good garden hygiene.
soil
Beefsteak Tomatoes thrive in fertile, loamy soil with a pH level of 6.0-6.8, ensuring optimal nutrient uptake for healthy growth.
spot
Choose a sunny spot in your garden or on your balcony, providing at least 6-8 hours of direct sunlight daily.
temperature
These tomatoes prefer warm temperatures between 21-27°C during the day and above 15°C at night for optimal growth and fruit development.
watering
Keep the soil consistently moist but not waterlogged, aiming to provide around 1-2 inches of water per week, adjusting based on weather conditions.
how to harvest
Harvest tomatoes when they are fully ripe and have a deep, uniform colour. Simply twist or cut them from the vine, then wash and slice them to add instant freshness and flavour to your favourite recipes. Cook them with some garlic fresh herbs for amazing homemade paste sauce.
