100 seeds

1 packet contains 100 seeds

Free Shipping and 3 free samples on every order
Ships in 3 days
Brinjal Green Long Seeds - is currently on backorder. You may still purchase now though and we'll ship as soon as more become available.

Brinjal Green Long Seeds

Also known with these names

Baingan Bataun

60 Price inclusive of all taxes
Brinjal Green Long Seeds
  • Brinjal Green Long Seeds
  • Brinjal Green Long Seeds
60 Price inclusive of all taxes

Brinjal Green Long Seeds

Baingan
60 Price inclusive of all taxes

1 packet contains 100 seeds

Free Shipping and 3 free samples on every order
Ships in 3 days
Brinjal Green Long Seeds - is currently on backorder. You may still purchase now though and we'll ship as soon as more become available.
Specifications

Plant : Tall, thornless, upright large sized vigorous plants

Maturity : Harvesting starts in about 75 days from planting

Remarks : Produces fruits continuously for a long period

Have a Question?

Specifications

Plant : Tall, thornless, upright large sized vigorous plants

Maturity : Harvesting starts in about 75 days from planting

Remarks : Produces fruits continuously for a long period

How to Grow?

  • SOWING
    TIME

    Feb - Mar
    Jun - Jul

  • Sowing
    Distance

    Plant to plant - 18"
    Line to line - 24"

  • Fruit
    Weight

    50-60 gms

  • Fruit
    Shape

    long

  • Days to
    maturity

    75 days

Brinjal, Aubergine, or Eggplant, is a perennial, sometimes, semi-hardy annual plant. b The fruit is a fleshy, nutritious, and succulent. The vegetable's origin are known to be India and Sri Lanka. However, today, the plant is widely grown in Italy, China, Turkey, Egypt, and Japan. The plant grows well in tropical areas and is known to be heat-loving. Botanically, Brinjal is classified as a berry. The mystery and the exotica associated with the Eggplant no longer persists and the vegetable finds importance in most of the cuisines around the worldsuch as; Indian, Italian, Middle Eastern, and South-Asian.The Brinjal is also makes for an awesome food type because of its versatile nature. It can be baked, grilled, roasted, stewed, stuffed, dried, braised, mashed, pickled, pureed, or breaded and fried. Eggplant on its own is less nutritious, however, its capacity to absorb nutrition is immense. A serving of 1/2 cup, cubed, boiled eggplant provides 13 calories, 0.1g fat, no cholesterol, 2mg sodium, 0.4g protein, 3.2g carbohydrate and 119g potassium. Raw eggplant consists of many micronutrients such as: Riboflavin or Vitamin B2, Thiamin - Vit. B1, Panthothenic acid or B5, B6, Folate, Calcium, Iron, phosphorus, potassium, zinc and manganese.

Soil should be mixed with well rotten Cow dung. Sow seeds in rows at distance of 2.0 feet between row to row and 1.0 feet between plant to plant. Water it immediately and then water as per requirement. Harvest after 80-90 days.

  • SOWING
    TIME

    Feb - Mar
    Jun - Jul

  • Sowing
    Distance

    Plant to plant - 18"
    Line to line - 24"

  • Fruit
    Weight

    50-60 gms

  • Fruit
    Shape

    long

  • Days to
    maturity

    75 days

Brinjal, Aubergine, or Eggplant, is a perennial, sometimes, semi-hardy annual plant. b The fruit is a fleshy, nutritious, and succulent. The vegetable's origin are known to be India and Sri Lanka. However, today, the plant is widely grown in Italy, China, Turkey, Egypt, and Japan. The plant grows well in tropical areas and is known to be heat-loving. Botanically, Brinjal is classified as a berry. The mystery and the exotica associated with the Eggplant no longer persists and the vegetable finds importance in most of the cuisines around the worldsuch as; Indian, Italian, Middle Eastern, and South-Asian.The Brinjal is also makes for an awesome food type because of its versatile nature. It can be baked, grilled, roasted, stewed, stuffed, dried, braised, mashed, pickled, pureed, or breaded and fried. Eggplant on its own is less nutritious, however, its capacity to absorb nutrition is immense. A serving of 1/2 cup, cubed, boiled eggplant provides 13 calories, 0.1g fat, no cholesterol, 2mg sodium, 0.4g protein, 3.2g carbohydrate and 119g potassium. Raw eggplant consists of many micronutrients such as: Riboflavin or Vitamin B2, Thiamin - Vit. B1, Panthothenic acid or B5, B6, Folate, Calcium, Iron, phosphorus, potassium, zinc and manganese.

Soil should be mixed with well rotten Cow dung. Sow seeds in rows at distance of 2.0 feet between row to row and 1.0 feet between plant to plant. Water it immediately and then water as per requirement. Harvest after 80-90 days.

Customer Reviews

Based on 1 review Write a review
Disclaimer:

The productiveness of any seed we sell is subject to your local climatic conditions*, the sowing method you adopt, and your commitment to the planting process. We give no warranty, expressed or implied, and are in no way responsible for the produce.

Please note that all our seasonal recommendations/ sowing information is as per the local climatic conditions. *For more information on the optimum conditions required for growing seeds in your region, please contact us at, hello@allthatgrows.in or Whatsapp us at, 8968675588

Questions & Answers

Have a Question?

Be the first to ask a question about this.

Ask a Question