200 seeds
1 packet contains 200 seeds

Free Shipping on orders above 400 and 3 free seed samples with every order

Ships in 3 working days

Onion Red Seeds - is currently on backorder. You may still purchase now though and we'll ship as soon as more become available.

Onion Red Seeds

Also known with these names

Kanda Payaz

56 Price inclusive of all taxes
Onion Red
  • Onion Red

Onion Red Seeds

Pyaaz
56 Price inclusive of all taxes
1 packet contains 200 seeds

Free Shipping on orders above 400 and 3 free seed samples with every order

Ships in 3 working days

Onion Red Seeds - is currently on backorder. You may still purchase now though and we'll ship as soon as more become available.
Specifications

Sowing time : August to October

Bulb color : purplish red

Specifications: bell shaped, 80-100 gms, moderately pungent

Maturity : matures in 150-160 days

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Specifications

Sowing time : August to October

Bulb color : purplish red

Specifications: bell shaped, 80-100 gms, moderately pungent

Maturity : matures in 150-160 days

How to Grow?

  • SOWING
    TIME

    August to October

  • Sowing
    Distance

    line to line 6 inches
    and plant to
    plant 4 inches

  • Fruit
    Weight

    80-100 gms

  • Fruit
    Shape

    Bell shaped

  • Days to
    maturity

    Matures in
    150-160 days

Like garlic and leeks, onions too are an allium vegetable that were cultivated 2000 years ago in ancient Egypt. Particularly rich in polyphenol and flavanoids, care should be taken not to over-peel the papery layer of onions for fear of losing much of the essentials. Including onions in your diet is also a great way to prevent colorectal, laryngeal, ovarian, oral, and esophageal cancers. It has been specially effective to keep the heart and blood vessels in an excellent condition and a great defense against heart attacks. There is good news for menopausal women too! Eating onions can help them gain bone density and lower the risk of fractures due to accidental falls. Also rich in sulphur, onions are very beneficial for the formation of connective tissues. The other main nutrients found in onions include Vitamin A, B6, C, E, sodium, potassium, iron, and dietary fibre. Onions also contain the coveted allyl propyl disulphide which helps in maintaining optimum blood sugar levels too.

Mostly, onions are eaten raw in salads, sandwiches, and other savoury side dishes. While they can be cooked in a variety of styles. Sautee, steam, bake, grill, boil or have a soup made entirely and just of onions! Have them any which way you like, but be sure to make them a part of your meals so as not to miss out on the benefits.

Soil should be mixed with well rotten Cow dung. Raise nursery and transplant 40-45 days old plants in beds at the distance of 1.5 feet between line to line and 1.5 feet plant to plant. Irrigate immediately and then as per requirement.Harvest starts after 90 days from transplanting.

  • SOWING
    TIME

    August to October

  • Sowing
    Distance

    line to line 6 inches
    and plant to
    plant 4 inches

  • Fruit
    Weight

    80-100 gms

  • Fruit
    Shape

    Bell shaped

  • Days to
    maturity

    Matures in
    150-160 days

Like garlic and leeks, onions too are an allium vegetable that were cultivated 2000 years ago in ancient Egypt. Particularly rich in polyphenol and flavanoids, care should be taken not to over-peel the papery layer of onions for fear of losing much of the essentials. Including onions in your diet is also a great way to prevent colorectal, laryngeal, ovarian, oral, and esophageal cancers. It has been specially effective to keep the heart and blood vessels in an excellent condition and a great defense against heart attacks. There is good news for menopausal women too! Eating onions can help them gain bone density and lower the risk of fractures due to accidental falls. Also rich in sulphur, onions are very beneficial for the formation of connective tissues. The other main nutrients found in onions include Vitamin A, B6, C, E, sodium, potassium, iron, and dietary fibre. Onions also contain the coveted allyl propyl disulphide which helps in maintaining optimum blood sugar levels too.

Mostly, onions are eaten raw in salads, sandwiches, and other savoury side dishes. While they can be cooked in a variety of styles. Sautee, steam, bake, grill, boil or have a soup made entirely and just of onions! Have them any which way you like, but be sure to make them a part of your meals so as not to miss out on the benefits.

Soil should be mixed with well rotten Cow dung. Raise nursery and transplant 40-45 days old plants in beds at the distance of 1.5 feet between line to line and 1.5 feet plant to plant. Irrigate immediately and then as per requirement.Harvest starts after 90 days from transplanting.

Disclaimer:

The productiveness of any seed we sell is subject to your local climatic conditions*, the sowing method you adopt, and your commitment to the planting process. We give no warranty, expressed or implied, and are in no way responsible for the produce.

Please note that all our seasonal recommendations/ sowing information is as per the local climatic conditions. *For more information on the optimum conditions required for growing seeds in your region, please contact us at, hello@allthatgrows.in or Whatsapp us at, 8968675588

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